Development and Quality Assessment of South African Indigenous Goat Meat Products.
Saved in:
| Title: | Development and Quality Assessment of South African Indigenous Goat Meat Products. |
|---|---|
| Authors: | BUTHELEZI, Thembelihle N. B.1,2 Thembelihle.buthelezi2@kzndard.gov.za, PALMER, Karina3 PalmerK@unizulu.ac.za, OLUSANYA, Ruth R. N.3 OlusanyaR@unizulu.ac.com, KOLANISI, Unathi3,4 KolanisiU@unizulu.ac.za |
| Source: | African Journal of Hospitality, Tourism & Leisure. 2025, Vol. 14 Issue 3, p632-643. 12p. |
| Database: | Hospitality & Tourism Complete |
| ISSN: | 2223814X |
|---|---|
| DOI: | 10.46222/ajhtl.19770720.646 |