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Stakeholder Engagement and Social Networks: Enhancing Sustainable Food Waste Management in Zanzibar's Tourist Hotels.

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Bibliographic Details
Title:	Stakeholder Engagement and Social Networks: Enhancing Sustainable Food Waste Management in Zanzibar's Tourist Hotels.
Authors:	Ally, Biubwa^1,2 (AUTHOR) biubwa.ally@suza.ac.tz, Abdulkadir, Aziza^1,2 (AUTHOR), Mwevura, Haji³ (AUTHOR), Furu, Peter⁴ (AUTHOR), Salukele, Fredrick^2,5 (AUTHOR), Hirsbak, Stig^1,5 (AUTHOR), Remmen, Arne^2,5 (AUTHOR)
Source:	Tourism & Hospitality (2673-5768). Dec2025, Vol. 6 Issue 5, p255. 27p.
Database:	Hospitality & Tourism Complete
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Description
ISSN:	26735768
DOI:	10.3390/tourhosp6050255