Bibliographic Details
| Title: |
The vitamin A, carotene and xanthophyll content of the yolk of hens' eggs. |
| Authors: |
Sjollema B; The Institute for the Studying of Animal Nutrition, 'de Schothorst', Hoogland., Donath WF |
| Source: |
The Biochemical journal [Biochem J] 1940 May; Vol. 34 (5), pp. 736-48. |
| Publication Type: |
Journal Article |
| Journal Info: |
Publisher: Published by Portland Press on behalf of the Biochemical Society Country of Publication: England NLM ID: 2984726R Publication Model: Print Cited Medium: Print ISSN: 0264-6021 (Print) Linking ISSN: 02646021 NLM ISO Abbreviation: Biochem J Subsets: PubMed not MEDLINE |
| Database: |
MEDLINE Ultimate |
