Variability in a taste-receptor gene determines whether we taste toxins in food.
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| Title: | Variability in a taste-receptor gene determines whether we taste toxins in food. |
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| Authors: | Sandell MA, Breslin PA |
| Source: | Current biology : CB [Curr Biol] 2006 Sep 19; Vol. 16 (18), pp. R792-4. |
| Publication Type: | Letter; Research Support, N.I.H., Extramural |
| Journal Info: | Publisher: Cell Press Country of Publication: England NLM ID: 9107782 Publication Model: Print Cited Medium: Print ISSN: 0960-9822 (Print) Linking ISSN: 09609822 NLM ISO Abbreviation: Curr Biol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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