| Authors: |
Wang SX; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Zhu YL; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Zhang DX; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Shao H; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Liu P; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Hu JB; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Zhang H; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Zhang HP; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Chang C; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Lu J; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China., Xia XC; Institute of Crop Science, National Wheat Improvement Centre/The National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural Sciences (CAAS), Beijing, China., Sun GL; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China.; Department of Biology, Saint Mary's University, Halifax, Nova Scotia, Canada., Ma CX; College of Agronomy, Anhui Agricultural University; Key Laboratory of Wheat Biology and Genetic Improvement in the Southern Yellow & Huai River Valley, Ministry of Agriculture, Hefei, Anhui, China. |