Antimicrobial residues and resistance against critically important antimicrobials in non-typhoidal Salmonella from meat sold at wet markets and supermarkets in Vietnam.
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| Title: | Antimicrobial residues and resistance against critically important antimicrobials in non-typhoidal Salmonella from meat sold at wet markets and supermarkets in Vietnam. |
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| Authors: | Nhung NT; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam. Electronic address: nhungnt@oucru.org., Van NTB; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam., Cuong NV; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam., Duong TTQ; National Institute of Veterinary Research, Hanoi, Viet Nam., Nhat TT; National Institute of Veterinary Research, Hanoi, Viet Nam., Hang TTT; National Institute of Veterinary Research, Hanoi, Viet Nam., Nhi NTH; Sub-Department of Animal Health and Production, Dong Thap Province, Viet Nam., Kiet BT; Sub-Department of Animal Health and Production, Dong Thap Province, Viet Nam., Hien VB; Sub-Department of Animal Health and Production, Dong Thap Province, Viet Nam., Ngoc PT; National Institute of Veterinary Research, Hanoi, Viet Nam., Campbell J; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, United Kingdom., Thwaites G; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, United Kingdom., Carrique-Mas J; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, United Kingdom. |
| Source: | International journal of food microbiology [Int J Food Microbiol] 2018 Feb 02; Vol. 266, pp. 301-309. Date of Electronic Publication: 2017 Dec 17. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-3460 (Electronic) Linking ISSN: 01681605 NLM ISO Abbreviation: Int J Food Microbiol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 29275223 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Antimicrobial residues and resistance against critically important antimicrobials in non-typhoidal Salmonella from meat sold at wet markets and supermarkets in Vietnam. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Nhung+NT%22">Nhung NT</searchLink>; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam. Electronic address: nhungnt@oucru.org.<br /><searchLink fieldCode="AU" term="%22Van+NTB%22">Van NTB</searchLink>; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Cuong+NV%22">Cuong NV</searchLink>; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Duong+TTQ%22">Duong TTQ</searchLink>; National Institute of Veterinary Research, Hanoi, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Nhat+TT%22">Nhat TT</searchLink>; National Institute of Veterinary Research, Hanoi, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Hang+TTT%22">Hang TTT</searchLink>; National Institute of Veterinary Research, Hanoi, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Nhi+NTH%22">Nhi NTH</searchLink>; Sub-Department of Animal Health and Production, Dong Thap Province, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Kiet+BT%22">Kiet BT</searchLink>; Sub-Department of Animal Health and Production, Dong Thap Province, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Hien+VB%22">Hien VB</searchLink>; Sub-Department of Animal Health and Production, Dong Thap Province, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Ngoc+PT%22">Ngoc PT</searchLink>; National Institute of Veterinary Research, Hanoi, Viet Nam.<br /><searchLink fieldCode="AU" term="%22Campbell+J%22">Campbell J</searchLink>; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, United Kingdom.<br /><searchLink fieldCode="AU" term="%22Thwaites+G%22">Thwaites G</searchLink>; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, United Kingdom.<br /><searchLink fieldCode="AU" term="%22Carrique-Mas+J%22">Carrique-Mas J</searchLink>; Oxford University Clinical Research Unit, Hospital for Tropical Diseases, Ho Chi Minh City, Viet Nam; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, United Kingdom. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%228412849%22">International journal of food microbiology</searchLink> [Int J Food Microbiol] 2018 Feb 02; Vol. 266, pp. 301-309. <i>Date of Electronic Publication: </i>2017 Dec 17. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Science+Publishers%22">Elsevier Science Publishers </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>8412849 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1879-3460 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201681605%22">01681605 </searchLink><i>NLM ISO Abbreviation: </i>Int J Food Microbiol <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=29275223 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.ijfoodmicro.2017.12.015 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 301 Titles: – TitleFull: Antimicrobial residues and resistance against critically important antimicrobials in non-typhoidal Salmonella from meat sold at wet markets and supermarkets in Vietnam. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Nhung NT – PersonEntity: Name: NameFull: Van NTB – PersonEntity: Name: NameFull: Cuong NV – PersonEntity: Name: NameFull: Duong TTQ – PersonEntity: Name: NameFull: Nhat TT – PersonEntity: Name: NameFull: Hang TTT – PersonEntity: Name: NameFull: Nhi NTH – PersonEntity: Name: NameFull: Kiet BT – PersonEntity: Name: NameFull: Hien VB – PersonEntity: Name: NameFull: Ngoc PT – PersonEntity: Name: NameFull: Campbell J – PersonEntity: Name: NameFull: Thwaites G – PersonEntity: Name: NameFull: Carrique-Mas J IsPartOfRelationships: – BibEntity: Dates: – D: 02 M: 02 Text: 2018 Feb 02 Type: published Y: 2018 Identifiers: – Type: issn-electronic Value: 1879-3460 Numbering: – Type: volume Value: 266 Titles: – TitleFull: International journal of food microbiology Type: main |
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