Inflorescence temperature influences fruit set, phenology, and sink strength of Cabernet Sauvignon grape berries.

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Bibliographic Details
Title: Inflorescence temperature influences fruit set, phenology, and sink strength of Cabernet Sauvignon grape berries.
Authors: Keller M; Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA, United States., Scheele-Baldinger R; Department of Agricultural and Food Sciences, Swiss Federal Institute of Technology, Zürich, Switzerland., Ferguson JC; United States Department of Agriculture, Agricultural Research Service, Horticultural Crops Research Unit, Prosser, WA, United States., Tarara JM; United States Department of Agriculture, Agricultural Research Service, Horticultural Crops Research Unit, Prosser, WA, United States., Mills LJ; Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA, United States.
Source: Frontiers in plant science [Front Plant Sci] 2022 Aug 15; Vol. 13, pp. 864892. Date of Electronic Publication: 2022 Aug 15 (Print Publication: 2022).
Publication Type: Journal Article
Journal Info: Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101568200 Publication Model: eCollection Cited Medium: Print ISSN: 1664-462X (Print) Linking ISSN: 1664462X NLM ISO Abbreviation: Front Plant Sci Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1664-462X
DOI:10.3389/fpls.2022.864892