| Authors: |
Doyama K; Graduate School of Life and Environmental Sciences, University of Tsukuba, 1-1-1, Tennodai, Tsukuba, Ibaraki, 3058572, Japan., Haruma T; Division of Sustainable Resources Engineering, Faculty of Engineering, Hokkaido University, Sapporo, 0608628, Japan., Hishiyama S; Department of Forest Resource Chemistry, Forestry and Forest Products Research Institute, 1, Matsunosato, Tsukuba, Ibaraki, 3058687, Japan., Kato A; Department of Forest Resource Chemistry, Forestry and Forest Products Research Institute, 1, Matsunosato, Tsukuba, Ibaraki, 3058687, Japan., Masuya H; Department of Mushroom Science and Forest Microbiology, Forestry and Forest Products Research Institute, 1, Matsunosato, Tsukuba, Ibaraki, 3058687, Japan., Yamaji K; Graduate School of Life and Environmental Sciences, University of Tsukuba, 1-1-1, Tennodai, Tsukuba, Ibaraki, 3058572, Japan. Electronic address: yamaji.keiko.fp@u.tsukuba.ac.jp. |
