IM, Y., HA, K., AM, S., RM, B., AY, A., RA, A., . . . KM, Y. (2023). Immune response, hematological traits, biochemical blood parameters, and histological status of laying hens influenced by dietary chitosan-oligosaccharides. Poultry science, 102(9), 102834. https://doi.org/10.1016/j.psj.2023.102834
Chicago Style (17th ed.) CitationIM, Youssef, et al. "Immune Response, Hematological Traits, Biochemical Blood Parameters, and Histological Status of Laying Hens Influenced by Dietary Chitosan-oligosaccharides." Poultry Science 102, no. 9 (2023): 102834. https://doi.org/10.1016/j.psj.2023.102834.
MLA (9th ed.) CitationIM, Youssef, et al. "Immune Response, Hematological Traits, Biochemical Blood Parameters, and Histological Status of Laying Hens Influenced by Dietary Chitosan-oligosaccharides." Poultry Science, vol. 102, no. 9, 2023, p. 102834, https://doi.org/10.1016/j.psj.2023.102834.