| Authors: |
Berhe M; Tigray Agricultural Research Institute, Humera Agricultural Research Center, P.O. Box 62, Tigray, Ethiopia.; Department of Dryland Crop and Horticultural Sciences, College of Dryland Agriculture and Natural Resources, Mekelle University, Mekelle, Tigray, Ethiopia., Subramanyam B; Department of Grain Science and Industry, Kansas State University, Manhattan, KS, 66506, USA., Demissie G; Ethiopian Institute of Agricultural Research, Holeta Agricultural Research Center, P.O.Box 2003, Addis Ababa, Ethiopia., Chichaybelu M; Ethiopian Institute of Agricultural Research, Debre-Zeyt Agricultural Research Center, P.O.Box 2003, Addis Ababa, Ethiopia., Abera FA; Department of Dryland Crop and Horticultural Sciences, College of Dryland Agriculture and Natural Resources, Mekelle University, Mekelle, Tigray, Ethiopia.; University of California Davis Department of Plant Sciences, MS/11 Shields Ave, Davis, CA, 95616, USA., Mahroof R; Department of Biological and Physical Sciences, South Carolina State University, Orangeburg, SC, 29117, USA., Harvey J; Feed the Future Innovation Lab for Reduction of Post-Harvest Loss, Kansas State University, Manhattan, KS, 66506, USA. |