| Authors: |
Abdel-Hady GN; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan.; Department of Genetics, Faculty of Agriculture, Minia University, Minia, Egypt., Tajima T; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan.; Seto Inland Sea Carbon-neutral Research Center, Hiroshima University, Hiroshima, Japan., Ikeda T; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan., Ishida T; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan., Funabashi H; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan.; Seto Inland Sea Carbon-neutral Research Center, Hiroshima University, Hiroshima, Japan., Kuroda A; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan.; Seto Inland Sea Carbon-neutral Research Center, Hiroshima University, Hiroshima, Japan., Hirota R; Unit of Biotechnology, Division of Biological and Life Sciences, Graduate School of Integrated Sciences for Life, Hiroshima University, Hiroshima, Japan.; Seto Inland Sea Carbon-neutral Research Center, Hiroshima University, Hiroshima, Japan. |
