| Authors: |
Berhe M; Tigray Agricultural Research Institute, Humera Agricultural Research Center, Humera, P.O.BOX 62, Tigray, Ethiopia.; Department of Dryland Crop and Horticultural Sciences, College of Dryland Agriculture and Natural Resources, Mekelle University, Mekelle, Ethiopia., Subramanyam B; Department of Grain Science and Industry, Kansas State University, Manhattan, Kansas, USA., Demissie G; Ethiopian Institute of Agricultural Research, Holeta Agricultural Research Center, Addis Ababa, Ethiopia., Chichaybelu M; Ethiopian Institute of Agricultural Research, Debre-Zeyt Agricultural Research Center, Addis Ababa, Ethiopia., Abera FA; Department of Dryland Crop and Horticultural Sciences, College of Dryland Agriculture and Natural Resources, Mekelle University, Mekelle, Ethiopia.; Department of Plant Sciences, University of California Davis, Davis, California, USA., Mahroof R; Department of Biological and Physical Sciences, South Carolina State University, Orangeburg, South Carolina, USA., Harvey J; Feed the Future Innovation Lab for Reduction of Post-Harvest Loss, Kansas State University, Manhattan, Kansas, USA. |
