MA, R., M, I., S, A., FA, K., JM, R., F, A., . . . IA, M. A. (2023). Stabilization of the Antioxidant Properties in Spray-Dried Microcapsules of Fish and Chia Oil Blends. ACS omega, 8(38), 35183. https://doi.org/10.1021/acsomega.3c04634
Chicago Style (17th ed.) CitationMA, Rahim, et al. "Stabilization of the Antioxidant Properties in Spray-Dried Microcapsules of Fish and Chia Oil Blends." ACS Omega 8, no. 38 (2023): 35183. https://doi.org/10.1021/acsomega.3c04634.
MLA (9th ed.) CitationMA, Rahim, et al. "Stabilization of the Antioxidant Properties in Spray-Dried Microcapsules of Fish and Chia Oil Blends." ACS Omega, vol. 8, no. 38, 2023, p. 35183, https://doi.org/10.1021/acsomega.3c04634.
Warning: These citations may not always be 100% accurate.