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Development of cassava starch-based films incorporated with phenolic compounds produced by an Amazonian fungus.

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Title: Development of cassava starch-based films incorporated with phenolic compounds produced by an Amazonian fungus.
Authors: Falcão LS; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil., Oliveira IL; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil., Gurgel RS; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil., de Souza ATF; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil., Mendonça LS; Faculty of Pharmaceutical Sciences, Federal University of Amazonas, UFAM, Manaus, AM, Brazil., Usuda ÉO; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil., do Amaral TS; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil., Veggi PC; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil., Campelo PH; Department of Food Technology, Federal University of Viçosa, Viçosa, MG, Brazil., de Vasconcellos MC; Faculty of Pharmaceutical Sciences, Federal University of Amazonas, UFAM, Manaus, AM, Brazil., Albuquerque PM; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil., de Moraes MA; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil; School of Chemical Engineering, Universidade Estadual de Campinas, UNICAMP, Campinas, SP, Brazil. Electronic address: agostini@unicamp.br.
Source: International journal of biological macromolecules [Int J Biol Macromol] 2024 Feb; Vol. 258 (Pt 1), pp. 128882. Date of Electronic Publication: 2023 Dec 21.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Development of cassava starch-based films incorporated with phenolic compounds produced by an Amazonian fungus.
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  Data: <searchLink fieldCode="AU" term="%22Falcão+LS%22">Falcão LS</searchLink>; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil.<br /><searchLink fieldCode="AU" term="%22Oliveira+IL%22">Oliveira IL</searchLink>; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil.<br /><searchLink fieldCode="AU" term="%22Gurgel+RS%22">Gurgel RS</searchLink>; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil.<br /><searchLink fieldCode="AU" term="%22de+Souza+ATF%22">de Souza ATF</searchLink>; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil.<br /><searchLink fieldCode="AU" term="%22Mendonça+LS%22">Mendonça LS</searchLink>; Faculty of Pharmaceutical Sciences, Federal University of Amazonas, UFAM, Manaus, AM, Brazil.<br /><searchLink fieldCode="AU" term="%22Usuda+ÉO%22">Usuda ÉO</searchLink>; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil.<br /><searchLink fieldCode="AU" term="%22do+Amaral+TS%22">do Amaral TS</searchLink>; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil.<br /><searchLink fieldCode="AU" term="%22Veggi+PC%22">Veggi PC</searchLink>; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil.<br /><searchLink fieldCode="AU" term="%22Campelo+PH%22">Campelo PH</searchLink>; Department of Food Technology, Federal University of Viçosa, Viçosa, MG, Brazil.<br /><searchLink fieldCode="AU" term="%22de+Vasconcellos+MC%22">de Vasconcellos MC</searchLink>; Faculty of Pharmaceutical Sciences, Federal University of Amazonas, UFAM, Manaus, AM, Brazil.<br /><searchLink fieldCode="AU" term="%22Albuquerque+PM%22">Albuquerque PM</searchLink>; School of Technology, Amazonas State University, UEA, Manaus, AM, Brazil.<br /><searchLink fieldCode="AU" term="%22de+Moraes+MA%22">de Moraes MA</searchLink>; Institute of Environmental, Chemical and Pharmaceutical Sciences, Federal University of São Paulo, UNIFESP, Diadema, SP, Brazil; School of Chemical Engineering, Universidade Estadual de Campinas, UNICAMP, Campinas, SP, Brazil. Electronic address: agostini@unicamp.br.
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  Data: <searchLink fieldCode="JN" term="%227909578%22">International journal of biological macromolecules</searchLink> [Int J Biol Macromol] 2024 Feb; Vol. 258 (Pt 1), pp. 128882. <i>Date of Electronic Publication: </i>2023 Dec 21.
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