| Authors: |
Chang KM; University of Washington Center for Health and the Global Environment, Seattle, WA 98105, United States of America., Hess JJ; University of Washington Center for Health and the Global Environment, Seattle, WA 98105, United States of America., Balbus JM; National Institute of Environmental Health Sciences, Durham, NC, United States of America., Buonocore JJ; Center for Health and the Global Environment, Harvard School of Public Health, Landmark Center 4th Floor, Suite 415, 401 Park Drive, Boston, MA 02215, United States of America., Cleveland DA; University of California Santa Barbara, Santa Barbara, CA, United States of America., Grabow ML; Family Medicine and Community Health, University of Wisconsin Madison School of Medicine and Public Health, 1100 Delaplaine Ct, Madison, WI 53715, United States of America., Neff R; Johns Hopkins University Bloomberg School of Public Health, Baltimore, MD, United States of America., Saari RK; University of Waterloo, Waterloo, Ontario, Canada., Tessum CW; University of Washington, Seattle, WA, United States of America., Wilkinson P; London School of Hygiene and Tropical Medicine, University of London, London, United Kingdom., Woodward A; University of Auckland, Auckland, New Zealand., Ebi KL; LLC, ClimAdapt, 424 Tyndall Street, Los Altos, CA 94022, United States of America. |
