Q, Y., CD, d. A., F, J., CM, C., GA, B., FM, S., & MK, V. (2024). Isocaloric replacement of ultraprocessed foods was associated with greater weight loss in the POUNDS Lost trial. Obesity (Silver Spring, Md.), 32(7), 1281. https://doi.org/10.1002/oby.24044
Chicago Style (17th ed.) CitationQ, Yao, de Araujo CD, Juul F, Champagne CM, Bray GA, Sacks FM, and Vadiveloo MK. "Isocaloric Replacement of Ultraprocessed Foods Was Associated with Greater Weight Loss in the POUNDS Lost Trial." Obesity (Silver Spring, Md.) 32, no. 7 (2024): 1281. https://doi.org/10.1002/oby.24044.
MLA (9th ed.) CitationQ, Yao, et al. "Isocaloric Replacement of Ultraprocessed Foods Was Associated with Greater Weight Loss in the POUNDS Lost Trial." Obesity (Silver Spring, Md.), vol. 32, no. 7, 2024, p. 1281, https://doi.org/10.1002/oby.24044.