| Authors: |
Barello S; EngageMinds HUB - Consumer, Food and Health Engagement Research Center, Università Cattolica del Sacro Cuore, Milan, Italy.; Department of Psychology, Università Cattolica del Sacro Cuore, Milan, Italy., Anderson G; Fondazione Policlinico Universitario Agostino Gemelli IRCCS, Rome, Italy., Bosio C; EngageMinds HUB - Consumer, Food and Health Engagement Research Center, Università Cattolica del Sacro Cuore, Milan, Italy., Lane DA; Liverpool Centre for Cardiovascular Science and Department of Cardiovascular and Metabolic Medicine, Faculty of Health and Life Sciences, University of Liverpool, Liverpool, United Kingdom.; Department of Clinical Medicine, Aalborg University, Aalborg, Denmark., Leo DG; Liverpool Centre for Cardiovascular Science and Department of Cardiovascular and Metabolic Medicine, Faculty of Health and Life Sciences, University of Liverpool, Liverpool, United Kingdom., Lobban TCA; Arrhythmia Alliance, Stratford-upon-Avon, United Kingdom., Trevisan C; Department of General Psychology, University of Padua, Padua, Italy.; Department of Medical Sciences, University of Ferrara, Ferrara, Italy., Graffigna G; EngageMinds HUB - Consumer, Food and Health Engagement Research Center, Università Cattolica del Sacro Cuore, Milan, Italy.; Department of Psychology, Università Cattolica del Sacro Cuore, Milan, Italy.; Faculty of Agriculture, Food and Environmental Sciences, Università Cattolica del Sacro Cuore, Cremona, Italy. |
