Hypoxia increases triacylglycerol levels and unsaturation in tomato roots.
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| Title: | Hypoxia increases triacylglycerol levels and unsaturation in tomato roots. |
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| Authors: | Striesow J; ZIK plasmatis, Leibniz Institute for Plasma Science and Technology (INP), Felix-Hausdorff-Str. 2, 17489, Greifswald, Germany., Welle M; Institute of Botany & Landscape Ecology, Greifswald University, Soldmannstr. 15, 17489, Greifswald, Germany. s-mawell@uni-greifswald.de., Busch LM; Department of Functional Genomics, Greifswald University Medical Center, Felix-Hausdorff- Str. 8, 17489, Greifswald, Germany., Bekeschus S; ZIK plasmatis, Leibniz Institute for Plasma Science and Technology (INP), Felix-Hausdorff-Str. 2, 17489, Greifswald, Germany., Wende K; ZIK plasmatis, Leibniz Institute for Plasma Science and Technology (INP), Felix-Hausdorff-Str. 2, 17489, Greifswald, Germany. kristian.wende@inp-greifswald.de., Stöhr C; Institute of Botany & Landscape Ecology, Greifswald University, Soldmannstr. 15, 17489, Greifswald, Germany. |
| Source: | BMC plant biology [BMC Plant Biol] 2024 Sep 30; Vol. 24 (1), pp. 909. Date of Electronic Publication: 2024 Sep 30. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229 (Electronic) Linking ISSN: 14712229 NLM ISO Abbreviation: BMC Plant Biol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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