| Authors: |
Le P; Center for Value-based Care Research, Primary Care Institute, Cleveland Clinic, Cleveland, Ohio, USA., Tatar M; Center for Value-based Care Research, Primary Care Institute, Cleveland Clinic, Cleveland, Ohio, USA., Rothberg MB; Center for Value-based Care Research, Primary Care Institute, Cleveland Clinic, Cleveland, Ohio, USA., Wilson LA; Johns Hopkins University Bloomberg School of Public Health, Baltimore, Maryland, USA., Allende D; Department of Pathology, Cleveland Clinic, Cleveland, Ohio, USA., Diehl AM; Division of Gastroenterology, Duke University Medical Center, Durham, North Carolina, USA., Loomba R; NAFLD Research Center, Division of Gastroenterology, University of California at San Diego, La Jolla, California, USA.; Division of Epidemiology, Department of Family Medicine and Public Health, University of California at San Diego, San Diego, California, USA., Chalasani N; Indiana University School of Medicine, Indianapolis, Indiana, USA., Neuschwander-Tetri BA; Saint Louis University, St. Louis, Missouri, USA., Kowdley K; Liver Institute Northwest, Seattle, Washington, USA., Sanyal AJ; Virginia Commonwealth University School of Medicine, Richmond, Virginia, USA., Tonascia J; Johns Hopkins University Bloomberg School of Public Health, Baltimore, Maryland, USA., Dasarathy S; Department of Inflammation and Immunity, Lerner Research Institute, Cleveland Clinic, Cleveland, Ohio, USA.; Department of Gastroenterology, Hepatology, and Nutrition, Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland, Ohio, USA. |
