Associations between ultra-processed food and drink consumption and biomarkers of chronic low-grade inflammation: exploring the mediating role of adiposity.

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Title: Associations between ultra-processed food and drink consumption and biomarkers of chronic low-grade inflammation: exploring the mediating role of adiposity.
Authors: Millar SR; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland. s.millar@ucc.ie., Harrington JM; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland., Perry IJ; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland., Phillips CM; School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin 4, Ireland.
Source: European journal of nutrition [Eur J Nutr] 2025 Apr 09; Vol. 64 (4), pp. 150. Date of Electronic Publication: 2025 Apr 09.
Publication Type: Journal Article
Journal Info: Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Electronic Cited Medium: Internet ISSN: 1436-6215 (Electronic) Linking ISSN: 14366207 NLM ISO Abbreviation: Eur J Nutr Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Millar+SR%22">Millar SR</searchLink>; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland. s.millar@ucc.ie.<br /><searchLink fieldCode="AU" term="%22Harrington+JM%22">Harrington JM</searchLink>; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland.<br /><searchLink fieldCode="AU" term="%22Perry+IJ%22">Perry IJ</searchLink>; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland.<br /><searchLink fieldCode="AU" term="%22Phillips+CM%22">Phillips CM</searchLink>; School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin 4, Ireland.
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  Data: <searchLink fieldCode="JN" term="%22100888704%22">European journal of nutrition</searchLink> [Eur J Nutr] 2025 Apr 09; Vol. 64 (4), pp. 150. <i>Date of Electronic Publication: </i>2025 Apr 09.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Steinkopff%22">Steinkopff </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>100888704 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1436-6215 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214366207%22">14366207 </searchLink><i>NLM ISO Abbreviation: </i>Eur J Nutr <i>Subsets: </i>MEDLINE
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        Value: 10.1007/s00394-025-03666-1
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        Text: English
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        StartPage: 150
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      – TitleFull: Associations between ultra-processed food and drink consumption and biomarkers of chronic low-grade inflammation: exploring the mediating role of adiposity.
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            – D: 09
              M: 04
              Text: 2025 Apr 09
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              Y: 2025
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