| Authors: |
Rosario Rodero MD; INRAE, Univ Montpellier, LBE, 102 avenue des Étangs, 11100 Narbonne, France; Institute of Sustainable Processes, University of Valladolid 47011 Valladolid, Spain; Department of Chemical Engineering and Environmental Technology, University of Valladolid, Dr. Mergelina s/n., Valladolid 47011, Spain., Steyer JP; INRAE, Univ Montpellier, LBE, 102 avenue des Étangs, 11100 Narbonne, France., Pérez-Bernal MF; INRAE, Univ Montpellier, LBE, 102 avenue des Étangs, 11100 Narbonne, France., Verstraete W; Center for Microbial Ecology and Technology (CMET), Ghent University, Coupure Links 653, Gent B-9000, Belgium., Escudié R; INRAE, Univ Montpellier, LBE, 102 avenue des Étangs, 11100 Narbonne, France., Capson-Tojo G; INRAE, Univ Montpellier, LBE, 102 avenue des Étangs, 11100 Narbonne, France. Electronic address: gabriel.capson-tojo@inrae.fr. |