Deriving a Health-Based Guidance Value for 9,10-Anthraquinone via integrating PBTK modeling-based reverse dosimetry and In Vitro bioassays.
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| Title: | Deriving a Health-Based Guidance Value for 9,10-Anthraquinone via integrating PBTK modeling-based reverse dosimetry and In Vitro bioassays. |
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| Authors: | Zhang D; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Shi M; NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, 100021, China., Ning J; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Zheng S; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Yang Y; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Jia X; NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, 100021, China., Tian Y; College of Urban and Environmental Sciences, Peking University, Beijing, 100871, China., Li Z; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Zhang N; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Feng Y; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Gao S; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Tan Z; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China., Hong JS; Neurobiology Laboratory, National Institute of Environmental Health Sciences, P.O. Box 12233, Research Triangle Park, USA., Lu RB; Columbia International University, Monticello Road, Columbia, 29203, USA., Wang J; Beijing YiNing Hospital, No. 9 Minzhuang Road, Haidian District, Beijing, 100195, China., Jing H; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China. Electronic address: jinghaiming@bjcdc.org., Li G; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China. Electronic address: gj20071@sina.com. |
| Source: | Environment international [Environ Int] 2025 Jul; Vol. 201, pp. 109554. Date of Electronic Publication: 2025 Jun 06. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Science Country of Publication: Netherlands NLM ID: 7807270 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-6750 (Electronic) Linking ISSN: 01604120 NLM ISO Abbreviation: Environ Int Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 40505263 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Deriving a Health-Based Guidance Value for 9,10-Anthraquinone via integrating PBTK modeling-based reverse dosimetry and In Vitro bioassays. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Zhang+D%22">Zhang D</searchLink>; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Shi+M%22">Shi M</searchLink>; NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, 100021, China.<br /><searchLink fieldCode="AU" term="%22Ning+J%22">Ning J</searchLink>; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Zheng+S%22">Zheng S</searchLink>; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Yang+Y%22">Yang Y</searchLink>; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Jia+X%22">Jia X</searchLink>; NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing, 100021, China.<br /><searchLink fieldCode="AU" term="%22Tian+Y%22">Tian Y</searchLink>; College of Urban and Environmental Sciences, Peking University, Beijing, 100871, China.<br /><searchLink fieldCode="AU" term="%22Li+Z%22">Li Z</searchLink>; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Zhang+N%22">Zhang N</searchLink>; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Feng+Y%22">Feng Y</searchLink>; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Gao+S%22">Gao S</searchLink>; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Tan+Z%22">Tan Z</searchLink>; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China.<br /><searchLink fieldCode="AU" term="%22Hong+JS%22">Hong JS</searchLink>; Neurobiology Laboratory, National Institute of Environmental Health Sciences, P.O. Box 12233, Research Triangle Park, USA.<br /><searchLink fieldCode="AU" term="%22Lu+RB%22">Lu RB</searchLink>; Columbia International University, Monticello Road, Columbia, 29203, USA.<br /><searchLink fieldCode="AU" term="%22Wang+J%22">Wang J</searchLink>; Beijing YiNing Hospital, No. 9 Minzhuang Road, Haidian District, Beijing, 100195, China.<br /><searchLink fieldCode="AU" term="%22Jing+H%22">Jing H</searchLink>; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China. Electronic address: jinghaiming@bjcdc.org.<br /><searchLink fieldCode="AU" term="%22Li+G%22">Li G</searchLink>; School of Public Health, Capital Medical University, Beijing, 100069, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing, 100013, China. Electronic address: gj20071@sina.com. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%227807270%22">Environment international</searchLink> [Environ Int] 2025 Jul; Vol. 201, pp. 109554. <i>Date of Electronic Publication: </i>2025 Jun 06. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Science%22">Elsevier Science </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>7807270 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-6750 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201604120%22">01604120 </searchLink><i>NLM ISO Abbreviation: </i>Environ Int <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=40505263 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.envint.2025.109554 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 109554 Titles: – TitleFull: Deriving a Health-Based Guidance Value for 9,10-Anthraquinone via integrating PBTK modeling-based reverse dosimetry and In Vitro bioassays. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Zhang D – PersonEntity: Name: NameFull: Shi M – PersonEntity: Name: NameFull: Ning J – PersonEntity: Name: NameFull: Zheng S – PersonEntity: Name: NameFull: Yang Y – PersonEntity: Name: NameFull: Jia X – PersonEntity: Name: NameFull: Tian Y – PersonEntity: Name: NameFull: Li Z – PersonEntity: Name: NameFull: Zhang N – PersonEntity: Name: NameFull: Feng Y – PersonEntity: Name: NameFull: Gao S – PersonEntity: Name: NameFull: Tan Z – PersonEntity: Name: NameFull: Hong JS – PersonEntity: Name: NameFull: Lu RB – PersonEntity: Name: NameFull: Wang J – PersonEntity: Name: NameFull: Jing H – PersonEntity: Name: NameFull: Li G IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: 2025 Jul Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1873-6750 Numbering: – Type: volume Value: 201 Titles: – TitleFull: Environment international Type: main |
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