Correction to "Hypoglycemic and Gut Microbiota-Modulating Effects of Pectin from Citrus aurantium "Changshanhuyou" Residue in Type 2 Diabetes Mellitus Mice".

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Bibliographic Details
Title: Correction to "Hypoglycemic and Gut Microbiota-Modulating Effects of Pectin from Citrus aurantium "Changshanhuyou" Residue in Type 2 Diabetes Mellitus Mice".
Authors: Ding XM, Zhang X, Wei XY, Wu RQ, Gu Q, Zhou T
Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2025 Jul 02; Vol. 73 (26), pp. 16672. Date of Electronic Publication: 2025 Jun 23.
Publication Type: Published Erratum
Journal Info: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE; PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1520-5118
DOI:10.1021/acs.jafc.5c07216