The relationship between food security, fruit and vegetable consumption, and health-related factors in the late COVID-19 pandemic in Czechia: a cross-sectional study.
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| Title: | The relationship between food security, fruit and vegetable consumption, and health-related factors in the late COVID-19 pandemic in Czechia: a cross-sectional study. |
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| Authors: | Ohno M; Department of Social Geography and Regional Development, Faculty of Science, Charles University, Albertov 6, 128 43, Prague, Czechia. ohnoma@natur.cuni.cz., Vávra J; Department of Local and Regional Studies, Institute of Sociology, The Czech Academy of Sciences, Jilská 1, 110 00, Prague, Czechia., Jehlička P; Department of Local and Regional Studies, Institute of Sociology, The Czech Academy of Sciences, Jilská 1, 110 00, Prague, Czechia. |
| Source: | BMC public health [BMC Public Health] 2025 Jul 02; Vol. 25 (1), pp. 2204. Date of Electronic Publication: 2025 Jul 02. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2458 (Electronic) Linking ISSN: 14712458 NLM ISO Abbreviation: BMC Public Health Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 40604735 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: The relationship between food security, fruit and vegetable consumption, and health-related factors in the late COVID-19 pandemic in Czechia: a cross-sectional study. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Ohno+M%22">Ohno M</searchLink>; Department of Social Geography and Regional Development, Faculty of Science, Charles University, Albertov 6, 128 43, Prague, Czechia. ohnoma@natur.cuni.cz.<br /><searchLink fieldCode="AU" term="%22Vávra+J%22">Vávra J</searchLink>; Department of Local and Regional Studies, Institute of Sociology, The Czech Academy of Sciences, Jilská 1, 110 00, Prague, Czechia.<br /><searchLink fieldCode="AU" term="%22Jehlička+P%22">Jehlička P</searchLink>; Department of Local and Regional Studies, Institute of Sociology, The Czech Academy of Sciences, Jilská 1, 110 00, Prague, Czechia. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22100968562%22">BMC public health</searchLink> [BMC Public Health] 2025 Jul 02; Vol. 25 (1), pp. 2204. <i>Date of Electronic Publication: </i>2025 Jul 02. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22BioMed+Central%22">BioMed Central </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>100968562 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1471-2458 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214712458%22">14712458 </searchLink><i>NLM ISO Abbreviation: </i>BMC Public Health <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=40604735 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1186/s12889-025-23154-9 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 2204 Titles: – TitleFull: The relationship between food security, fruit and vegetable consumption, and health-related factors in the late COVID-19 pandemic in Czechia: a cross-sectional study. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Ohno M – PersonEntity: Name: NameFull: Vávra J – PersonEntity: Name: NameFull: Jehlička P IsPartOfRelationships: – BibEntity: Dates: – D: 02 M: 07 Text: 2025 Jul 02 Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1471-2458 Numbering: – Type: volume Value: 25 – Type: issue Value: 1 Titles: – TitleFull: BMC public health Type: main |
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