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Multivariate Optimization and Principal Component Analysis for Elemental Determination in Sheep Meat from Southern Brazil.

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Title: Multivariate Optimization and Principal Component Analysis for Elemental Determination in Sheep Meat from Southern Brazil.
Authors: Bonemann DH; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil., Gomes CG; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil., Scherdien SH; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil., Vieira MA; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil., Boschetti W; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil., Meinhart AD; Department of Food Science and Agrotechnology, Federal University of Pelotas (UFPEL), Capão do Leão, RS, Brazil., Ribeiro AS; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil. Electronic address: andersonsch@hotmail.com.
Source: Food chemistry [Food Chem] 2025 Nov 15; Vol. 492 (Pt 2), pp. 145474. Date of Electronic Publication: 2025 Jul 09.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Multivariate Optimization and Principal Component Analysis for Elemental Determination in Sheep Meat from Southern Brazil.
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  Data: <searchLink fieldCode="AU" term="%22Bonemann+DH%22">Bonemann DH</searchLink>; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil.<br /><searchLink fieldCode="AU" term="%22Gomes+CG%22">Gomes CG</searchLink>; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil.<br /><searchLink fieldCode="AU" term="%22Scherdien+SH%22">Scherdien SH</searchLink>; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil.<br /><searchLink fieldCode="AU" term="%22Vieira+MA%22">Vieira MA</searchLink>; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil.<br /><searchLink fieldCode="AU" term="%22Boschetti+W%22">Boschetti W</searchLink>; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil.<br /><searchLink fieldCode="AU" term="%22Meinhart+AD%22">Meinhart AD</searchLink>; Department of Food Science and Agrotechnology, Federal University of Pelotas (UFPEL), Capão do Leão, RS, Brazil.<br /><searchLink fieldCode="AU" term="%22Ribeiro+AS%22">Ribeiro AS</searchLink>; Federal University of Pelotas (UFPel), Graduate Program in Chemistry, Chemical Metrology Laboratory (LabMeQui), Capão do Leão, RS, Brazil. Electronic address: andersonsch@hotmail.com.
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  Data: <searchLink fieldCode="JN" term="%227702639%22">Food chemistry</searchLink> [Food Chem] 2025 Nov 15; Vol. 492 (Pt 2), pp. 145474. <i>Date of Electronic Publication: </i>2025 Jul 09.
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              Text: 2025 Nov 15
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