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Obesity, metabolic health, and brain health: Insights from a prospective cohort study.

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Title: Obesity, metabolic health, and brain health: Insights from a prospective cohort study.
Authors: Wang M; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China., Yu L; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China., Tong Z; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China., Sun G; Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin, China., Zhang X; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China., Zhang Q; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China; Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin, China; Key Laboratory of Prevention and Control of Major Diseases in the Population, Ministry of Education, Tianjin Medical University, Tianjin, China., Xing X; Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin, China., Zhao JV; School of Public Health, Li Ka Shing Faculty of Medicine, University of Hong Kong, Hong Kong, China., Zhang X; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China; Key Laboratory of Prevention and Control of Major Diseases in the Population, Ministry of Education, Tianjin Medical University, Tianjin, China., Yang X; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China; Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin, China; Key Laboratory of Prevention and Control of Major Diseases in the Population, Ministry of Education, Tianjin Medical University, Tianjin, China. Electronic address: yangxueli2019@tmu.edu.cn.
Source: Journal of affective disorders [J Affect Disord] 2026 Jan 01; Vol. 392, pp. 120184. Date of Electronic Publication: 2025 Aug 31.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier/North-Holland Biomedical Press Country of Publication: Netherlands NLM ID: 7906073 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1573-2517 (Electronic) Linking ISSN: 01650327 NLM ISO Abbreviation: J Affect Disord Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Obesity, metabolic health, and brain health: Insights from a prospective cohort study.
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  Data: <searchLink fieldCode="AU" term="%22Wang+M%22">Wang M</searchLink>; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Yu+L%22">Yu L</searchLink>; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Tong+Z%22">Tong Z</searchLink>; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Sun+G%22">Sun G</searchLink>; Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Zhang+X%22">Zhang X</searchLink>; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Zhang+Q%22">Zhang Q</searchLink>; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China; Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin, China; Key Laboratory of Prevention and Control of Major Diseases in the Population, Ministry of Education, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Xing+X%22">Xing X</searchLink>; Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Zhao+JV%22">Zhao JV</searchLink>; School of Public Health, Li Ka Shing Faculty of Medicine, University of Hong Kong, Hong Kong, China.<br /><searchLink fieldCode="AU" term="%22Zhang+X%22">Zhang X</searchLink>; Department of Nutrition and Food Science, School of Public Health, Tianjin Medical University, Tianjin, China; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China; Key Laboratory of Prevention and Control of Major Diseases in the Population, Ministry of Education, Tianjin Medical University, Tianjin, China.<br /><searchLink fieldCode="AU" term="%22Yang+X%22">Yang X</searchLink>; Tianjin Key Laboratory of Environment, Nutrition and Public Health, Center for International Collaborative Research on Environment, Nutrition and Public Health, Tianjin Medical University, Tianjin, China; Department of Occupational and Environmental Health, School of Public Health, Tianjin Medical University, Tianjin, China; Key Laboratory of Prevention and Control of Major Diseases in the Population, Ministry of Education, Tianjin Medical University, Tianjin, China. Electronic address: yangxueli2019@tmu.edu.cn.
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  Data: <searchLink fieldCode="JN" term="%227906073%22">Journal of affective disorders</searchLink> [J Affect Disord] 2026 Jan 01; Vol. 392, pp. 120184. <i>Date of Electronic Publication: </i>2025 Aug 31.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%2FNorth-Holland+Biomedical+Press%22">Elsevier/North-Holland Biomedical Press </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>7906073 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1573-2517 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201650327%22">01650327 </searchLink><i>NLM ISO Abbreviation: </i>J Affect Disord <i>Subsets: </i>MEDLINE
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        Value: 10.1016/j.jad.2025.120184
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              Text: 2026 Jan 01
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