| Authors: |
Vallone N; Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University, 950 New Hampshire Avenue NW, Suite 200, Washington, DC 20052., Taillie LS; Gillings School of Global Public Health, University of North Carolina, 123 W. Franklin St, Room 2107, Chapel Hill, NC 27514., Krieger JW; School of Public Health, University of Washington, 3980 15th Avenue NE, Box 351616, Seattle, WA 98195-1616., Grilo MF; Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University, 950 New Hampshire Avenue NW, Suite 200, Washington, DC 20052., Patel P; Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University, 950 New Hampshire Avenue NW, Suite 200, Washington, DC 20052., Diaz-Guzman G; Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University, 950 New Hampshire Avenue NW, Suite 200, Washington, DC 20052., Sylvetsky AC; Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University, 950 New Hampshire Avenue NW, Suite 200, Washington, DC 20052. Electronic address: asylvets@gwu.edu. |
