| Authors: |
Sato N; Department of Life Sciences, Graduate School of Arts and Sciences, The University of Tokyo, Komaba 3-8-1, Meguro-ku, Tokyo 153-8902, Japan., Jimbo H; Department of Life Sciences, Graduate School of Arts and Sciences, The University of Tokyo, Komaba 3-8-1, Meguro-ku, Tokyo 153-8902, Japan.; Department of Molecular Biology, Graduate School of Science and Engineering, Saitama University, Shimo-ookubo 255, Sakura-ku, Saitama 338-8570, Japan., Yoshitomi T; Research Center for Macromolecules and Biomaterials, National Institute for Materials Science, 1-1 Namiki, Tsukuba, Ibaraki 305-0044, Japan.; Department of Materials Science and Engineering, Institute of Science Tokyo, 2-12-1 Ookayama, Meguro-ku, Tokyo 152-8550, Japan.; Master's/Doctoral Program in Life Science Innovation (T-LSI), University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki 305-8577, Japan., Shoji T; Metabolomics Research Group, RIKEN Center for Sustainable Resource Science, 1-7-22 Suehirocho, Yokohama, Kanagawa 230-0045, Japan.; Institute of Natural Medicine, University of Toyama, 2630 Sugitani, Toyama, Toyama 930-0194, Japan., Sato M; Mass Spectrometry and Microscopy Unit, RIKEN Center for Sustainable Resource Science, 1-7-22 Suehirocho, Yokohama, Kanagawa 230-0045, Japan., Takeda-Kamiya N; Mass Spectrometry and Microscopy Unit, RIKEN Center for Sustainable Resource Science, 1-7-22 Suehirocho, Yokohama, Kanagawa 230-0045, Japan., Toyooka K; Mass Spectrometry and Microscopy Unit, RIKEN Center for Sustainable Resource Science, 1-7-22 Suehirocho, Yokohama, Kanagawa 230-0045, Japan., Wada H; Department of Life Sciences, Graduate School of Arts and Sciences, The University of Tokyo, Komaba 3-8-1, Meguro-ku, Tokyo 153-8902, Japan. |
