APA (7th ed.) Citation

K, A., G, A., J, W., & S, P. (2025). Application of surface enhanced Raman spectroscopy (SERS) for the rapid detection and enumeration of probiotics in yogurt. Analytical methods : advancing methods and applications, 17(40), 8162. https://doi.org/10.1039/d5ay00931f

Chicago Style (17th ed.) Citation

K, Allen, Ahlborn G, Wangsgard J, and Pang S. "Application of Surface Enhanced Raman Spectroscopy (SERS) for the Rapid Detection and Enumeration of Probiotics in Yogurt." Analytical Methods : Advancing Methods and Applications 17, no. 40 (2025): 8162. https://doi.org/10.1039/d5ay00931f.

MLA (9th ed.) Citation

K, Allen, et al. "Application of Surface Enhanced Raman Spectroscopy (SERS) for the Rapid Detection and Enumeration of Probiotics in Yogurt." Analytical Methods : Advancing Methods and Applications, vol. 17, no. 40, 2025, p. 8162, https://doi.org/10.1039/d5ay00931f.