| Authors: |
Potrykus M; Department of Oncological, Transplant, and General Surgery, Medical University of Gdansk, Gdansk, Poland., Stanisławowski M; Department of Histology, Medical University of Gdansk, Gdansk, Poland., Czaja-Stolc S; Department of Clinical Nutrition and Dietetics, Medical University of Gdansk, Gdansk, Poland. sylwia.czaja-stolc@gumed.edu.pl., Potrykus A; Faculty of Philology, Institute of English and American Studies, University of Gdansk, Gdansk, Poland., Stankiewicz M; Department of Clinical Nutrition and Dietetics, Medical University of Gdansk, Gdansk, Poland., Owczarzak A; Department of Clinical Nutrition and Dietetics, Medical University of Gdansk, Gdansk, Poland., Guzek M; Department of Gastroenterology and Hepatology, Medical University of Gdansk, Gdansk, Poland., Szymański M; Department of Oncological, Transplant, and General Surgery, Medical University of Gdansk, Gdansk, Poland., Łoniewski I; Sanprobi Sp. Z O.O. Sp. K., 70-535, Szczecin, Poland.; Department of Biochemical Science, Pomeranian Medical University in Szczecin, Szczecin, Poland., Adrych K; Department of Gastroenterology and Hepatology, Medical University of Gdansk, Gdansk, Poland., Małgorzewicz S; Department of Clinical Nutrition and Dietetics, Medical University of Gdansk, Gdansk, Poland., Kaska Ł; Independent Public Health Care Center of the Ministry of Internal Affairs and Administration, Gdansk, Poland., Ślebioda T; Department of Histology, Medical University of Gdansk, Gdansk, Poland., Proczko-Stepaniak M; Department of Oncological, Transplant, and General Surgery, Medical University of Gdansk, Gdansk, Poland. |
