Effects of Legume‒Cereal Rotation on Sorghum Rhizosphere Microbial Community Structure and Nitrogen-Cycling Functions.
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| Title: | Effects of Legume‒Cereal Rotation on Sorghum Rhizosphere Microbial Community Structure and Nitrogen-Cycling Functions. |
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| Authors: | Enagbonma BJ; Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North‒West University, Mmabatho, South Africa., Modise DM; Faculty of Natural and Agricultural Sciences, North‒West University, Potchefstroom, South Africa., Babalola OO; Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North‒West University, Mmabatho, South Africa.; Department of Life Sciences, Imperial College London, Silwood Park Campus, Ascot, Berkshire, UK. |
| Source: | MicrobiologyOpen [Microbiologyopen] 2025 Oct; Vol. 14 (5), pp. e70085. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 101588314 Publication Model: Print Cited Medium: Internet ISSN: 2045-8827 (Electronic) Linking ISSN: 20458827 NLM ISO Abbreviation: Microbiologyopen Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 2045-8827 |
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| DOI: | 10.1002/mbo3.70085 |
