| Authors: |
Hadano T; Section of Internal Medicine of Metabolism and Nutrition, The Jikei University Graduate School of Medicine, Tokyo 105-8461, Japan., Sugiyama Y; Division of Clinical Epidemiology, Research Center for Medical Sciences, The Jikei University School of Medicine, Tokyo 105-8461, Japan.; Division of Community Health and Primary Care, Center for Medical Education, The Jikei University School of Medicine, Tokyo 105-8461, Japan., Matsui S; Department of Nutritional Science, Faculty of Food and Nutritional Sciences, Japan Women's University, Tokyo 112-8681, Japan., Fujimoto K; Division of Diabetes, Metabolism and Endocrinology, Department of Internal Medicine, The Jikei University Daisan Hospital, Tokyo 201-8601, Japan., Ebihara T; Department of General Medicine, The Jikei University Kashiwa Hospital, Chiba 277-8567, Japan., Yoshida H; Section of Internal Medicine of Metabolism and Nutrition, The Jikei University Graduate School of Medicine, Tokyo 105-8461, Japan.; Department of General Medicine, The Jikei University Kashiwa Hospital, Chiba 277-8567, Japan.; Department of Laboratory Medicine, The Jikei University Kashiwa Hospital, Chiba 277-8567, Japan. |