SK, M., CA, G., J, N., JP, P., A, K., & L, P. (2025). Salt taste perception, dietary salt intake, cardiovascular health and genetic variation in Zambian adults with HIV. Frontiers in physiology, 16, 1616785. https://doi.org/10.3389/fphys.2025.1616785
Chicago Style (17th ed.) CitationSK, Masenga, Graham CA, Nixon J, Povia JP, Kirabo A, and Pilic L. "Salt Taste Perception, Dietary Salt Intake, Cardiovascular Health and Genetic Variation in Zambian Adults with HIV." Frontiers in Physiology 16 (2025): 1616785. https://doi.org/10.3389/fphys.2025.1616785.
MLA (9th ed.) CitationSK, Masenga, et al. "Salt Taste Perception, Dietary Salt Intake, Cardiovascular Health and Genetic Variation in Zambian Adults with HIV." Frontiers in Physiology, vol. 16, 2025, p. 1616785, https://doi.org/10.3389/fphys.2025.1616785.