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Relation of ultra-processed food consumption with ulcerative colitis disease activity.

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Bibliographic Details
Title: Relation of ultra-processed food consumption with ulcerative colitis disease activity.
Authors: Sahni N; Department of Dietetics, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India., Ayushi; Department of Dietetics, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India., Rana U; Department of Gastroenterology, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India., Khosla R; Department of Gastroenterology, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India., Dutta U; Department of Gastroenterology, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India., Kochhar R; Department of Gastroenterology, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India., Sharma V; Department of Gastroenterology, Postgraduate Institute of Medical Education and Research, Chandigarh 160 012, India. sharma.vishal@pgimer.edu.in.
Source: Indian journal of gastroenterology : official journal of the Indian Society of Gastroenterology [Indian J Gastroenterol] 2026 Jun; Vol. 45 (3), pp. 607-609.
Publication Type: Letter
Journal Info: Publisher: Springer India Country of Publication: India NLM ID: 8409436 Publication Model: Print Cited Medium: Internet ISSN: 0975-0711 (Electronic) Linking ISSN: 02548860 NLM ISO Abbreviation: Indian J Gastroenterol Subsets: MEDLINE; In Process
Database: MEDLINE Ultimate
Description
ISSN:0975-0711
DOI:10.1007/s12664-025-01893-2