Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study.

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Title: Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study.
Authors: Kato Y; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan. katoyasufumi910@gmail.com., Tamura T; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan., Wakai K; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan., Kubo Y; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan., Okada R; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan., Matsunaga T; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan., Nagayoshi M; Department of Preventive Medicine, Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan., Imaeda N; Department of Nutrition, Faculty of Wellness, Shigakkan University, Obu, Japan.; Department of Public Health, Nagoya City University Graduate School of Medical Sciences, Nagoya, Japan., Goto C; Department of Public Health, Nagoya City University Graduate School of Medical Sciences, Nagoya, Japan.; Department of Health and Nutrition, School of Health and Human Life, Nagoya Bunri University, Inazawa, Japan., Otonari J; Department of Psychosomatic Medicine, Kyushu University Hospital, Fukuoka, Japan., Ikezaki H; Department of Psychosomatic Medicine, Kyushu University Hospital, Fukuoka, Japan., Hara M; Department of Preventive Medicine, Faculty of Medicine, Saga University, Saga, Japan., Nishida Y; Department of Preventive Medicine, Faculty of Medicine, Saga University, Saga, Japan., Michihata N; Cancer Prevention Center, Chiba Cancer Center Research Institute, Chiba, Japan., Nakamura Y; Cancer Prevention Center, Chiba Cancer Center Research Institute, Chiba, Japan., Tanoue S; Department of Epidemiology and Preventive Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan., Ibusuki R; Department of International Island and Community Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan., Suzuki S; Department of Public Health, Nagoya City University Graduate School of Medical Sciences, Nagoya, Japan., Otani T; Department of Public Health, Nagoya City University Graduate School of Medical Sciences, Nagoya, Japan., Koyanagi YN; Division of Cancer Epidemiology and Prevention, Aichi Cancer Center Research Institute, Nagoya, Japan., Ito H; Division of Cancer Information and Control, Aichi Cancer Center Research Institute, Nagoya, Japan.; Department of Descriptive Cancer Epidemiology, Nagoya University Graduate School of Medicine, Nagoya, Japan., Ozaki E; Department of Epidemiology for Community Health and Medicine, Kyoto Prefectural University of Medicine, Kyoto, Japan., Watanabe I; Department of Epidemiology for Community Health and Medicine, Kyoto Prefectural University of Medicine, Kyoto, Japan., Kuriki K; Laboratory of Public Health, Division of Nutritional Sciences, School of Food and Nutritional Sciences, University of Shizuoka, Shizuoka, Japan., Takashima N; Department of Epidemiology for Community Health and Medicine, Kyoto Prefectural University of Medicine, Kyoto, Japan.; NCD Epidemiology Research Center, Shiga University of Medical Science, Otsu, Japan., Miyagawa N; Department of Preventive Medicine and Public Health, Keio University School of Medicine, Tokyo, Japan.; Department of Public Health, Shiga University of Medical Science, Otsu, Japan., Katsuura-Kamano S; Department of Preventive Medicine, Tokushima University Graduate School of Biomedical Sciences, Tokushima, Japan., Watanabe T; Department of Preventive Medicine, Tokushima University Graduate School of Biomedical Sciences, Tokushima, Japan., Hishida A; Department of Public Health, Aichi Medical University School of Medicine, Nagakute, Japan., Matsuo K; Division of Cancer Epidemiology and Prevention, Aichi Cancer Center Research Institute, Nagoya, Japan.; Department of Cancer Epidemiology, Nagoya University Graduate School of Medicine, Nagoya, Japan.
Source: Nutrition journal [Nutr J] 2025 Nov 22; Vol. 25 (1), pp. 2. Date of Electronic Publication: 2025 Nov 22.
Publication Type: Journal Article
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 101152213 Publication Model: Electronic Cited Medium: Internet ISSN: 1475-2891 (Electronic) Linking ISSN: 14752891 NLM ISO Abbreviation: Nutr J Subsets: MEDLINE; In Process
Database: MEDLINE Ultimate
Description
ISSN:1475-2891
DOI:10.1186/s12937-025-01257-8