| Authors: |
Huang WC; Department of Anatomical Pathology, Far Eastern Memorial Hospital, New Taipei City 220, Taiwan., Lee PN; Department of Nutrition, Taipei Hospital, Ministry of Health and Welfare, New Taipei City 24250, Taiwan., Yeh WJ; Graduate Program of Nutrition Science, School of Life Science, National Taiwan Normal University, Taipei 11677, Taiwan., Wu WC; Department of Nutritional Science, Fu Jen Catholic University, New Taipei City 242, Taiwan., Shih HY; Department of Nutritional Science, Fu Jen Catholic University, New Taipei City 242, Taiwan., Chen YJ; Department of Nutritional Science, Fu Jen Catholic University, New Taipei City 242, Taiwan., Yang HY; Department of Nutritional Science, Fu Jen Catholic University, New Taipei City 242, Taiwan. |