Characterization, stability, sustained release, and in vivo anti-fatigue efficacy of zein/chitosan nanoparticles for the delivery of turnip (Brassica rapa L.) glucosinolates.
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| Title: | Characterization, stability, sustained release, and in vivo anti-fatigue efficacy of zein/chitosan nanoparticles for the delivery of turnip (Brassica rapa L.) glucosinolates. |
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| Authors: | Kong X; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China., Yin D; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China., Zhang L; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China., Wang J; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China., Hamed YS; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China; Food Technology Department, Faculty of Agriculture, Suez Canal University, Ismailia 41522, Egypt., Wu L; Zhejiang Wiseplus Health Technology Co. Ltd, No.866, Biyun Street, Bihu Town, Liandu District, Lishui, Zhejiang 323000, China., Wang Y; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China., Sun P; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China., Bu T; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China. Electronic address: butingting@zjut.edu.cn., Yang K; College of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China. Electronic address: yangkai@zjut.edu.cn. |
| Source: | Food research international (Ottawa, Ont.) [Food Res Int] 2026 Feb 28; Vol. 226, pp. 118108. Date of Electronic Publication: 2025 Dec 20. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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