| Authors: |
Iqbal M; Dow University of Health sciences-Karachi-Pakistan, Karachi, Pakistan., Urooj S; Aquatic Diagnostic and Research Center, Bahria University Karachi Campus, Karachi, Pakistan., Huda NU; Dow University of Health sciences-Karachi-Pakistan, Karachi, Pakistan., Khan FZ; Dow University of Health sciences-Karachi-Pakistan, Karachi, Pakistan., Hassan Z; Institute of Biological, Biochemical, and Pharmaceutical Sciences, Dow University of Health Sciences, Karachi, Pakistan., Khan A; Department of Prosthodontics, Dow International Dental Collage (DUHS), Karachi, Pakistan., Shar NA; Department of Food Engineering, NED University of Engineering & Technology, Karachi, Pakistan. nisarshar@neduet.edu.pk., Khan MN; Microbiology Section, PCSIR Laboratories Complex, Karachi, Pakistan., Siddiqui A; Microbiology Section, PCSIR Laboratories Complex, Karachi, Pakistan., Khan AB; Microbiology Section, PCSIR Laboratories Complex, Karachi, Pakistan., Khan S; Dow University of Health sciences-Karachi-Pakistan, Karachi, Pakistan. saeed.khan@duhs.edu.pk., Mirani ZA; Microbiology Section, PCSIR Laboratories Complex, Karachi, Pakistan. mirani_mrsa@yahoo.com. |
