Assessing restaurant nutrition quality and dietary factors that influence purchase of food away from home across different food security levels.
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| Title: | Assessing restaurant nutrition quality and dietary factors that influence purchase of food away from home across different food security levels. |
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| Authors: | Anderson A; School of Health Sciences, Kent State University, Kent, OH, United States., Lee K; School of Foundations, Leadership, and Administration, Kent State University, Kent, OH, United States., Caine-Bish N; School of Health Sciences, Kent State University, Kent, OH, United States., Blaginykh E; College of Public Health, Kent State University, Kent, OH, United States. |
| Source: | Frontiers in public health [Front Public Health] 2026 Jan 23; Vol. 14, pp. 1727510. Date of Electronic Publication: 2026 Jan 23 (Print Publication: 2026). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Frontiers Editorial Office Country of Publication: Switzerland NLM ID: 101616579 Publication Model: eCollection Cited Medium: Internet ISSN: 2296-2565 (Electronic) Linking ISSN: 22962565 NLM ISO Abbreviation: Front Public Health Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 2296-2565 |
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| DOI: | 10.3389/fpubh.2026.1727510 |
