| Authors: |
Gong X; Institute of Aquaculture, Faculty of Natural Sciences, University of Stirling, Stirling, FK9 4LA, Scotland, UK., Sprague M; Institute of Aquaculture, Faculty of Natural Sciences, University of Stirling, Stirling, FK9 4LA, Scotland, UK., McMillan S; Institute of Aquaculture, Faculty of Natural Sciences, University of Stirling, Stirling, FK9 4LA, Scotland, UK., Gómez-Requeni P; BioMar A/S, Mylius Erichsensvej 35, 7330, Brande, Denmark., Norambuena F; BioMar A/S, Havnegata 9, Pirsenteret 3, 7010, Trondheim, Norway., Martin SAM; Fish Immunology Research Centre, University of Aberdeen, Aberdeen, AB24 2TZ, Scotland, UK., Tocher DR; Institute of Aquaculture, Faculty of Natural Sciences, University of Stirling, Stirling, FK9 4LA, Scotland, UK.; Guangdong Provincial Key Laboratory of Marine Biotechnology, Shantou University, Shantou , Guangdong, 515063, China., Betancor MB; Institute of Aquaculture, Faculty of Natural Sciences, University of Stirling, Stirling, FK9 4LA, Scotland, UK. m.b.betancor@stir.ac.uk. |
