Influence of dietary linoleic acid inclusion on fatty acid composition in barrows and gilts and its relationship to fat accumulation.

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Bibliographic Details
Title: Influence of dietary linoleic acid inclusion on fatty acid composition in barrows and gilts and its relationship to fat accumulation.
Authors: Guevara-Freire D; Departamento de Producción Animal, Facultad de Veterinaria, Universidad Complutense, Avda. Puerta de Hierro s/n, 28040 Madrid, Spain; Facultad de Ciencias Agropecuarias, Universidad Técnica de Ambato, Ecuador. Electronic address: deguev01@ucm.es., Escudero RM; Departamento de Producción Animal, Facultad de Veterinaria, Universidad Complutense, Avda. Puerta de Hierro s/n, 28040 Madrid, Spain. Electronic address: rmescude@ucm.es., Calvo L; Incarlopsa, Ctra. N-400, Km. 95,4, 16400 Castilla La Mancha, Spain. Electronic address: luiscalvo@incarlopsa.es., Rodriguez AI; Incarlopsa, Ctra. N-400, Km. 95,4, 16400 Castilla La Mancha, Spain. Electronic address: airodrguez@incarlopsa.es., Reina R; Incarlopsa, Ctra. N-400, Km. 95,4, 16400 Castilla La Mancha, Spain., Morales JI; COPISO, Avda. de Valladolid, 105, 42005 Castilla y León, Spain. Electronic address: ji.morales@copiso.com., Olivares Á; Departamento de Producción Animal, Facultad de Veterinaria, Universidad Complutense, Avda. Puerta de Hierro s/n, 28040 Madrid, Spain. Electronic address: alolivares@ucm.es., López-Bote C; Departamento de Producción Animal, Facultad de Veterinaria, Universidad Complutense, Avda. Puerta de Hierro s/n, 28040 Madrid, Spain. Electronic address: clemente@ucm.es.
Source: Meat science [Meat Sci] 2026 Jun; Vol. 236, pp. 110062. Date of Electronic Publication: 2026 Feb 16.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: England NLM ID: 101160862 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4138 (Electronic) Linking ISSN: 03091740 NLM ISO Abbreviation: Meat Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1873-4138
DOI:10.1016/j.meatsci.2026.110062