APA (7th ed.) Citation

MCM, J., AM, d. C., ÂG, B., A, d. F. S. J., AAF, C., CMM, d. M., . . . UP, A. (2026). Prioritizing neglected food species in nutritional studies using expert-knowledge and explainable AI. Scientific reports, 16(1), . https://doi.org/10.1038/s41598-026-39484-6

Chicago Style (17th ed.) Citation

MCM, Jacob, et al. "Prioritizing Neglected Food Species in Nutritional Studies Using Expert-knowledge and Explainable AI." Scientific Reports 16, no. 1 (2026). https://doi.org/10.1038/s41598-026-39484-6.

MLA (9th ed.) Citation

MCM, Jacob, et al. "Prioritizing Neglected Food Species in Nutritional Studies Using Expert-knowledge and Explainable AI." Scientific Reports, vol. 16, no. 1, 2026, https://doi.org/10.1038/s41598-026-39484-6.