Junk Food Consumption Trends, Patterns, and Awareness of Its Health Risks Among University Students in Bangladesh: A Cross-Sectional Study.
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| Title: | Junk Food Consumption Trends, Patterns, and Awareness of Its Health Risks Among University Students in Bangladesh: A Cross-Sectional Study. |
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| Authors: | Islam IB; Department of Food and Nutritional Science Rajshahi Institute of Biosciences, Affiliated With University of Rajshahi Rajshahi Bangladesh., Ali MS; Department of Food and Nutritional Science Rajshahi Institute of Biosciences, Affiliated With University of Rajshahi Rajshahi Bangladesh., Islam MR; Department of Food and Nutritional Science Rajshahi Institute of Biosciences, Affiliated With University of Rajshahi Rajshahi Bangladesh., Islam S; Department of Food and Nutritional Science Rajshahi Institute of Biosciences, Affiliated With University of Rajshahi Rajshahi Bangladesh., Tabassum N; Department of Food and Nutritional Science Rajshahi Institute of Biosciences, Affiliated With University of Rajshahi Rajshahi Bangladesh., Rana MM; Department of Information Science and Library Management University of Rajshahi Rajshahi Bangladesh., Razon AH; Food Science and Nutrition Programme, School of Science and Technology Bangladesh Open University Gazipur Bangladesh. |
| Source: | Health science reports [Health Sci Rep] 2026 Mar 04; Vol. 9 (3), pp. e71991. Date of Electronic Publication: 2026 Mar 04 (Print Publication: 2026). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: John Wiley and Sons, Inc Country of Publication: United States NLM ID: 101728855 Publication Model: eCollection Cited Medium: Internet ISSN: 2398-8835 (Electronic) Linking ISSN: 23988835 NLM ISO Abbreviation: Health Sci Rep Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 2398-8835 |
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| DOI: | 10.1002/hsr2.71991 |
