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Far-red light in early growth stages boosts lettuce biomass and preserves anthocyanins.

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Bibliographic Details
Title: Far-red light in early growth stages boosts lettuce biomass and preserves anthocyanins.
Authors: Levine CP; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan., Tanigawa K; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan., Wakabayashi Y; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan., Guo W; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan., Qu Y; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan., Terashima I; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan.; Institute of Molecular Biology, National Chung Hsing University, South District, Taichung 40227, Taiwan., Yamori W; Graduate School of Agricultural and Life Sciences, The University of Tokyo, Nishitokyo, Tokyo 188-0002, Japan.
Source: Annals of botany [Ann Bot] 2026 May 23; Vol. 137 (5), pp. 1215-1232.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Oxford University Press Country of Publication: England NLM ID: 0372347 Publication Model: Print Cited Medium: Internet ISSN: 1095-8290 (Electronic) Linking ISSN: 03057364 NLM ISO Abbreviation: Ann Bot Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1095-8290
DOI:10.1093/aob/mcag031