| Authors: |
Mateo JMC; Department of Analytical Chemistry, Faculty of Sciences, University of Cádiz, Agri-food Campus of International Excellence (ceiA3), IVAGRO, 11510, Puerto Real, Cádiz, Spain; Institute of Legal Medicine, University Hospital Frankfurt am Main, Goethe-University, Kennedyallee 104, D-60596, Frankfurt am Main, Germany., Calle JLP; Department of Analytical Chemistry, Faculty of Sciences, University of Cádiz, Agri-food Campus of International Excellence (ceiA3), IVAGRO, 11510, Puerto Real, Cádiz, Spain., Durán-Guerrero E; Department of Analytical Chemistry, Faculty of Sciences, University of Cádiz, Agri-food Campus of International Excellence (ceiA3), IVAGRO, 11510, Puerto Real, Cádiz, Spain. Electronic address: enrique.duranguerrero@uca.es., Palma M; Department of Analytical Chemistry, Faculty of Sciences, University of Cádiz, Agri-food Campus of International Excellence (ceiA3), IVAGRO, 11510, Puerto Real, Cádiz, Spain., Ferreiro-González M; Department of Analytical Chemistry, Faculty of Sciences, University of Cádiz, Agri-food Campus of International Excellence (ceiA3), IVAGRO, 11510, Puerto Real, Cádiz, Spain. |
