| Authors: |
Valero-Gaspar T; Research Group 'Food Behaviour, Nutrition and Gastrointestinal Health (CoNuSaGa)', Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University of Madrid, Madrid, Spain., Garriga C; National Centre for Epidemiology and CIBERESP, Carlos III Health Institute, Madrid, Spain., Unim B; Dipartimento Malattie Cardiovascolari, Endocrino-Metaboliche e Invecchiamento, Istituto Superiore di Sanità, Rome, Italy., Feteira-Santos R; Instituto de Saúde Ambiental, Faculdade de Medicina, Universidade de Lisboa, Lisbon, Portugal., Palmieri L; Dipartimento Malattie Cardiovascolari, Endocrino-Metaboliche e Invecchiamento, Istituto Superiore di Sanità, Rome, Italy., Díaz A; National Centre for Epidemiology and CIBERINFEC, Carlos III Health Institute, Madrid, Spain., Rodríguez-Blázquez C; National Centre for Epidemiology and CIBERNED, Carlos III Health Institute, Madrid, Spain., Forjaz MJ; National Centre for Epidemiology and RICAPPS, Carlos III Health Institute, Madrid, Spain. |
