| Authors: |
Barretto AR; João de Barros Barreto University Hospital, Federal University of Pará, Belém, State of Pará, Brazil., Monteiro JTC; João de Barros Barreto University Hospital, Federal University of Pará, Belém, State of Pará, Brazil., Lopes ML; Bacteriology and Mycology Section, Evandro Chagas Institute, Ministry of Health of Brazil, Ananindeua, State of Pará, Brazil., Nascimento JDS; Bacteriology and Mycology Section, Evandro Chagas Institute, Ministry of Health of Brazil, Ananindeua, State of Pará, Brazil., Souza AB; Bacteriology and Mycology Section, Evandro Chagas Institute, Ministry of Health of Brazil, Ananindeua, State of Pará, Brazil., Garcia AJP; Bacteriology and Mycology Section, Evandro Chagas Institute, Ministry of Health of Brazil, Ananindeua, State of Pará, Brazil., Tortoli E; Emerging Bacterial Pathogens Unit, San Raffaele Scientific Institute, Milano, Italy., Lima KVB; Bacteriology and Mycology Section, Evandro Chagas Institute, Ministry of Health of Brazil, Ananindeua, State of Pará, Brazil., da Costa ARF; Bacteriology and Mycology Section, Evandro Chagas Institute, Ministry of Health of Brazil, Ananindeua, State of Pará, Brazil. Electronic address: anacosta@iec.gov.br. |