| Authors: |
Wang Y; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China., Gao Y; Heilongjiang Key Laboratory for Potato Biology and Quality Improvement, Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China., Wang Q; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China.; Heilongjiang Key Laboratory for Potato Biology and Quality Improvement, Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China., Yan B; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China.; Heilongjiang Key Laboratory for Potato Biology and Quality Improvement, Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China., Niu Z; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China.; Heilongjiang Key Laboratory for Potato Biology and Quality Improvement, Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China., Nan X; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China.; Heilongjiang Key Laboratory for Potato Biology and Quality Improvement, Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China., Sheng W; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China. shengwanmin@163.com., Li Q; Institute of Industrial Crops of Heilongjiang Academy of Agricultural Sciences, Harbin, 150086, China. liqingquan0451@163.com. |