| Authors: |
Hayashi M; Institute for Glyco-core Research iGCORE, Gifu University, Gifu City, Gifu, Japan.; Division of Anaerobe Research, Life Science Research Center, Gifu University, Gifu City, Gifu, Japan.; Gifu University Center for Conservation of Microbial Genetic Resource, Gifu City, Gifu, Japan., Yokoyama S-i; Gifu Prefectural Research Institute for Food Sciences, Gifu City, Gifu, Japan., Kashima T; Gifu Prefectural Research Institute for Food Sciences, Gifu City, Gifu, Japan., Morimoto T; Nagaragawa R&D Center, API Co., Ltd., Gifu City, Gifu, Japan., Hata T; Nagaragawa R&D Center, API Co., Ltd., Gifu City, Gifu, Japan., Maruyama H; Nagaragawa R&D Center, API Co., Ltd., Gifu City, Gifu, Japan., Kono H; Nagaragawa R&D Center, API Co., Ltd., Gifu City, Gifu, Japan., Yonetamari J; Division of Anaerobe Research, Life Science Research Center, Gifu University, Gifu City, Gifu, Japan.; Division of Clinical Laboratory, Gifu University Hospital, Gifu City, Gifu, Japan.; United Graduate School of Drug Discovery and Medical Information Sciences, Gifu University, Gifu City, Japan., Muto Y; Division of Anaerobe Research, Life Science Research Center, Gifu University, Gifu City, Gifu, Japan., Tanaka K; Institute for Glyco-core Research iGCORE, Gifu University, Gifu City, Gifu, Japan.; Division of Anaerobe Research, Life Science Research Center, Gifu University, Gifu City, Gifu, Japan.; Gifu University Center for Conservation of Microbial Genetic Resource, Gifu City, Gifu, Japan.; United Graduate School of Drug Discovery and Medical Information Sciences, Gifu University, Gifu City, Japan. |
