| Authors: |
Vyas CM; Department of Psychiatry, Massachusetts General Hospital, Boston, MPH, 125 Nashua Street, #7102A, Boston, MA, 02114, USA. cvyas@mgb.org., Wu B; Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Columbia University Mailman School of Public Health, New York, NY, USA., Mahalingaiah S; Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Mukherjee R; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Slopen N; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Weisskopf MG; Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Chavarro JE; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Channing Division of Network Medicine, Department of Medicine, Harvard Medical School, Brigham and Women's Hospital, Boston, MA, USA., Roberts AL; Department of Environmental Health, Harvard T.H. Chan School of Public Health, Boston, MA, USA. |
